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Environment

Environment

FSI scholars approach their research on the environment from regulatory, economic and societal angles. The Center on Food Security and the Environment weighs the connection between climate change and agriculture; the impact of biofuel expansion on land and food supply; how to increase crop yields without expanding agricultural lands; and the trends in aquaculture. FSE’s research spans the globe – from the potential of smallholder irrigation to reduce hunger and improve development in sub-Saharan Africa to the devastation of drought on Iowa farms. David Lobell, a senior fellow at FSI and a recipient of a MacArthur “genius” grant, has looked at the impacts of increasing wheat and corn crops in Africa, South Asia, Mexico and the United States; and has studied the effects of extreme heat on the world’s staple crops.

Recent Other Publications

Records 15 / 15

ASEAN @ 50, Southeast Asia @ Risk: What Should Be Done?

January 2018

In October 2017, twenty-two scholars from eight countries attended a workshop titled “ASEAN @ 50, Southeast Asia @ Risk: What should be done?” The workshop was designed to facilitate a frank and...

A Silk Road for the Twenty-First Century?

November 2016

In an analysis piece for CSIS, Shorenstein APARC Distinguished Fellow Thomas Fingar examines the geopolitical, economic and developmental considerations of Xi Jinping's call for China and the...

Shorenstein APARC Center Overview 2013-2014

November 2014

Shorenstein APARC's center overviews provide detailed information about Shorenstein APARC's mission, history, faculty, financial support, organizational structure, projects, and programs.

Climate and Social Stress: Implications for Security Analysis

November 2012

SummaryClimate change can reasonably be expected to increase the frequency and intensity of a variety of potentially disruptive environmental events-slowly at first, but then more quickly.

Climate Change and China's Agricultural Sector: Impacts, Adaptation, and Mitigation

May 2010

Although China and the United States are the two largest emitters of greenhouse gases, China’s emissions on a per capita basis are significantly lower than those of the U.S.: in 2005, per capita...

Energy, Environment, and Economic Growth in Asia

November 2009

The Walter H. Shorenstein Asia-Pacific Research Center (Shorenstein APARC) convened the first Stanford Kyoto Trans-Asian Dialogue in Kyoto, Japan, on September 10 and 11, 2009.

Getting Results in China: How China's Tech Executives Are Molding a New Generation of Leaders

November 2006

This project report is based on extensive interviews with top leaders in China's high tech industries, such as semiconductor design, e-commerce, mobile value-added services and telecommunications....

Smallholders and High Value Commodities in China

October 2006

In this report, we seek to meet the specific objectives of the first phase of China's study.

Report of the Committee on Technology Innovation and Venture Capital

July 2006

Recognizing that new technology is the driver of growth in the emerging environment of a knowledge-based society, the Indian Planning Commission convened a committee on Technology Innovation and...

Korean Food, Korean Identity: The Impact of Globalization on Korean Agriculture

December 2005

One of the few ways to get a taste of North Korea, short of leaping through numerous hoops to get a visa to visit the country, is to eat cold noodles (naengmyen).

Rural Development in China: New Challenges in a New Landscape

July 2003

The most important policy measures are those that improve the quality of rural Chinas human and physical resources and infrastructure that will provide the skills and abilities to rural residents...

Impacts of Agricultural Trade and Related Reforms on Domestic Food Security in China

July 2003

In this report, we will attempt to answer the following three main questions: What economicand trade policy reforms have been introduced?

Trade and Investment Liberalization (TIL) and China's Rural Economy - Section IV

March 2002

The overall goal of our paper is to explore this question of how China's policy will likely respond as the nation enters the WTO. Specifically, we will have three objectives.

Trade and Investment Liberalization (TIL) and China's Rural Economy - section III

March 2002

The overall goal of this section is to understand how WTO will affect the agriculture sector in China. To accomplish this goal we have two specific objectives.

Trade and Investment Liberalization (TIL) and China's Rural Economy: Impacts and Policy Responses after China's Accession to the WTO

March 2002

China and the World Trade OrganizationOn balance, will the nation's accession to WTO help or hurt rural residents? How will they affect rural incomes? Who in the rural economy will get hurt?

People

Phillip Lipscy Center Fellow Assistant Professor, Political Science
Takeo Hoshi Senior Fellow, Professor, by courtesy, Finance