Food Markets

Scholarly Publications

Challenges in the Process of China’s Urbanization

May 2017

The same institutions that enabled China’s massive urbanization and spurred its economic growth now require further reform and innovation.To address the issues facing the next phase of the nation’s...

Project Timeline: Program for the Study of Biofuels, Poverty and Food Security

February 2007

A concept note about setting up an international program for studying the effects of the emergence of biofuels on global poverty and food security.  The recent global expansion of biofuels...

The Role of Agriculture in China's Development: Past Failures, Present Successes and Future Challenges

January 2007

In a book assessing the development of China during the People's Republic era, it is of interest to know how well agriculture has performed and the role that it has played in the development...

Other Publications

Climate Change and China's Agricultural Sector: Impacts, Adaptation, and Mitigation

May 2010

Although China and the United States are the two largest emitters of greenhouse gases, China’s emissions on a per capita basis are significantly lower than those of the U.S.: in 2005, per capita...

Smallholders and High Value Commodities in China

October 2006

In this report, we seek to meet the specific objectives of the first phase of China's study.